Monday, April 15, 2013
Crock Pot Stew
I made Crock Pot Stew today.. I only had a 1/2 pound of beef so I added 3 chicken thighs.. I used about 2 LB of carrots and a pound of potatoes and a pound of frozen mixed veggies. 3 and 1/2 cups of chicken broth, Essence of Emeril original seasoning, onion powder, 2 garlic cloves. I also added 1/2 tsp salt. I had to pick the chicken off the bones and place back in the pot. It turned out very well.